Have You Heard About Carob Gum? – Things You Need To Know

 

Chocolate is the love of most people’s lives, but sadly, many people choose not to have it due to health factors. Wouldn’t be great if people had the luxury of chocolate without its harmful aspects of chocolate? You must be thinking of this as a utopian concept, but you can actually find an alternative with the same taste as chocolates.

Carob is a fruit that is dark brown in color and looks like a pea pod carrying seeds and pulp. It is a healthy and sweet alternative to chocolates. So, for a healthy dessert, you can always use carob found in different forms, instead of chocolates. Just add the substitute in a 1-to-1 ratio and you are a step forward toward a healthy lifestyle.

Let’s gather some more information about this thing.

Most used form - Carob gum 

It is an extremely versatile hydrocolloid and also a natural dietary fiber, which is comprehensively used in a diverse range of products. Its chief use involves as a thickening and gelling agent in bakery products, soups, processed cheese, sauces, dairy items, fruit fillings, and other processed foods.

Carob gum is also known as locust bean gum, LBG, or carubin and it comes from the carob tree. This is absolutely edible and it is not gooey or sticky, as you might have thought about it being gum. It comes in a form of white powder and is used as a natural thickener to add to various packaged food.

As mentioned before, it is used as a healthy alternative to chocolate as the tropical carob tree is similar to the cacao plant, from which we get chocolates. So, if you are vegan, you don’t have to worry, you can consume it the way you like, as it is completely plant-based. It is used as an additive in various non-dairy products too and is gluten-free.

In which food products it is used?

It is an organic thickener that is used in various food items such as yogurt, cream cheese, and ice cream. The amounts added to these products are small in amount, such that the flavor does not get faded.

The locust bean gum has a subtle chocolate flavor with a sweet taste, making it perfect as a natural food additive for the food industry. Moreover, it has various health benefits too.

How good is this gum for you?

Carob gum is really good for your health. There are multiple ways in which this food additive can help your body to become more fit.

It helps in digestion, reduces blood sugar, aids in weight loss, and decreases the effects of reflux among children. But still, it is advisable to check with the pediatrician for allergies, before introducing it to the kids.

Thus, if you want to make some delicious bakery or dessert items, use this carob gum to make your food preparations a lot easier. It does not have any harmful aspects in it and can even be consumed by children. But make sure to use top-quality locust bean gum for better applicability. To buy a high-quality product, you can check Cape Crystal Brands, a credible provider of organic and safe carubin products. To know more about our carob gum powder, visit our website (https://www.capecrystalbrands.com/). You can contact us at 1-908-273-5600 or email us at info@capecrystalbrands.com.