Reasons for the Growing Popularity of Sunflower Lecithin in the Food Industry

The food preferences of consumers are making a major shift towards mire healthier options like organic produce. Naturally, the food and beverage industry need to cope well with this paradigm shift. With plant-based diet gaining popularity, companies are also working harder than ever to meet the growing demand for plant-based food and beverages. One of the principal ingredients that also allow the nutritional content of the original product to stay intact is sunflower lecithin.

Now, let’s take a look at why is sunflower lecithin becoming popular in food and supplements.

The Significance of Sunflower Lecithin

With lecithin in food industry gaining prominence, you might wonder what the reasons could be for this popularity. Well, there may be many but once you know what are the benefits of sunflower lecithin in the food industry, you will know why it is emerging as a major ingredient. While it helps ease various heath conditions like reducing cholesterol and boosting digestion, it also helps the skin to heal. No wonder the product finds excellent usage in the manufacturing of skincare and beauty products as well.

You always wanted to know how sunflower lecithin is different from soy lecithin in supplements, the secret lies in the process of extraction. Another reason why sunflower lecithin in supplements scores ahead of others is due to the extraction process involved in obtaining it. The product can be mechanically extracted from sunflower oil without the need for solvents. That way, it will still have the antioxidants and natural ingredients, making it more a healthier option.

What Are The Health Benefits Of Sunflower Lecithin In Food Products?

When it comes to assessing sunflower lecithin health benefits, you will come across many. It has gradually merged as an extremely versatile and eco-friendly ingredient with multiple benefits for improving health:

Controlling Cholesterol Levels

Sunflower lecithin helps in breaking down the fats and reduces LDL or bad cholesterol levels. Furthermore, it also promotes the production of good cholesterol or HDL that protects the human body chronic cardiac diseases characterized by heart attacks. However, you must get the prescribed dosage of the product for effective results.

Lowers the Chances of Allergic Reactions

Is sunflower lecithin safe for people with allergies? Some people may develop allergy after consuming soy-based products and this is because of the presence of allergens, resulting in adverse reactions. So, when you compare lecithin vs soy lecithin, the former emerges as an excellent substitute to avoid allergic reactions and deemed safer as well.

Improves Digestion

Sunflower lecithin helps treat digestive problems and ulcerative colitis caused due to inflammatory bowel diseases. Even intestinal mucus contains lecithin. So, you need to take requisite amount of this supplement when the doctor recommends.

Revives the Skin Texture

A revived skin texture comes with hydration and collagen production and this is what sunflower lecithin does to your skin. It has proven benefits for treating irritable skin conditions like acne and eczema and the emollient properties lock skin moisture. Moreover, the anti-oxidant properties help fight the aging signs. So, it is used is dermatological as well as beauty products.

Nutrient for Brain Health

If you are wondering how sunflower lecithin benefits brain health and cognitive function, you have your answer here. Being a source of choline, lecithin for brain health is especially important for proper functioning of cell membranes. That is why various therapeutic products recommended for improving brain health contains sunflower lecithin.

Improves Drug Absorption and Fights Fatigue

The pharmaceutical industry too uses lecithin to ensure better drug absorption in the body as it locks active ingredients and promotes the functioning of medicines within the body. Those suffering from health issues often experience fatigue but taking sunflower lecithin in supplements helps fight fatigue.

Applications in the Food Industry

You are familiar now why sunflower lecithin in food industry is attracting attention. So let us a take a glimpse of its applications in the food industry:

1.      Sunflower lecithin is used for emulsification of plant-based milk and creates a creamy texture

2.      It is a common ingredient widely used in the production of confectionery items and chocolates, lending them a glossy texture and a smooth finish

3.      It is also used in nutritional supplements and various dietary supplements

4.      Sunflower lecithin is used in salad dressings and sauces due to its emulsifying properties.

Sunflower lecithin in supplements is a healthier compared to lecithin obtained from other sources and the only one to offer a flurry of advantages. If you are looking forward to ordering this product from a reliable supplier, collaborate with Cape Crystal Brands, one of leading names to trust.